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Have You Ever Wondered What The Red Dot On Your Pau Means?

By SAYS Tamara Jayne

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Cover image via Awesome Steamed Buns

I love paus. Every type of pau.

Whether it’s filled with char siew, red bean, or even the occasional kaya – paus are great.

They’re fluffy, they’re cheap, and they’re easy to grab from a hawker for a quick bite.

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Image from Desiree Koh/Flickr

Image via Desiree Koh/Flickr

If you eat paus regularly, you might have noticed tiny, coloured dots on their white ‘skin’

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