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Have You Ever Wondered What The Red Dot On Your Pau Means?
By SAYS Tamara Jayne
Cover image via Awesome Steamed Buns
I love paus. Every type of pau.
Whether it’s filled with char siew, red bean, or even the occasional kaya – paus are great.
They’re fluffy, they’re cheap, and they’re easy to grab from a hawker for a quick bite.
Image via Desiree Koh/Flickr
If you eat paus regularly, you might have noticed tiny, coloured dots on their white ‘skin’
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